Well, yesterday I made another recipe from the cookbook and it was sooo good! I didn't make it exactly like the book because I didn't buy the italian loaf of bread I needed so I used tortillas instead and it turned out delicious! I was very surprised my family liked it as much as they did. It had some "green stuff" in it... pesto. But they really liked it and H devoured it. That was to be expected though- she likes all that healthy stuff- avocados, plain yogurt and lots of fruits and veggies. :)
Grilled Pesto Sandwiches (or my version- Pesto Quesadillas!)
1 (6 oz.) package sliced mozzarella, cut into thirds
8 (1/2 inch thick) Italian bread slices
1/4 c. pizza sauce
1/4 c. pesto
28 slices pepperoni
2 T. butter, softened
Garnish: pepperoni slices
Arrange 1/3 of cheese slices on each of 4 slices of bread; spread evenly with pizza sauce. Top each with another 1/3 of cheese slices and spread evenly with pesto. Arrange pepperoni slices evenly over pesto; top with remaining 1/3 of cheese slices and remaining bread slices.
Spread half of butter on tops of sandwiches. Invert sandwiches onto a hot nonstick skillet or griddle, and cook over medium heat 3 minutes or until browned. Spread remaining butter on ungrilled sides of sandwiches; turn and cook 3 more minutes or until browned. Garnish, if desired.
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2 comments:
love those pictures!! You inspire me with all the wonderful recipies you make...wish we could come join you for dinner.
Thanks dearest Floofie!!!! Guess what- you ARE JOINING me for dinner!! In only 21 more days!! Woo hoo!!!!!! :)
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